Vermont Rye Hazy IPA
8% Alc/Vol | 40 IBU
Brewed with local rye and dry-hopped with a massive blend of Mosaic, Lotus, and Zythos® hops, this hazy IPA is packed with juicy tropical fruit aromatics and some distinct notes of citrus, pine, and spice.
Grain Bill
Barley, Rye, Wheat and Oats from Peterson Quality Malt in Charlotte, VT
Hops
Mosaic, Lotus, and Zythos®
Availability
Limited Release (Summer) draft and 16 oz 4-pack cans distributed only in Vermont.